ISSN 3060-5261 Open Access · Peer Reviewed
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Keywords

exterior,
interior,
slaughter yield,
constitution
ration

How to Cite

THE FORMATION OF MEAT PRODUCTIVITY IN ABERDEEN ANGUS CALVES. (2026). JOURNAL OF ANALYTICAL SYNERGY AND SCIENTIFIC HORIZON, 1(2(Kelajak bizdan boshlanadi), 31-34. https://universalpublishings.com/index.php/jassh/article/view/19896

Abstract

Increasing the production of livestock products is one of the most important issues in agricultural science and practice. One of the main directions for solving this problem is meat production, especially beef cattle production, which accounts for more than half of the country’s meat balance.

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References

1.Resolution of the President of the Republic of Uzbekistan No. PQ-121 dated February 8, 2022, “On measures for further development of animal husbandry and strengthening the fodder base.”

2.Resolution No. PQ-4254 “On organizing the activities of the State Committee for Veterinary and Livestock Development of the Republic of Uzbekistan,” Tashkent, March 28, 2019.

3.Resolution No. PQ-4576 “On additional measures for state support of the livestock sector,” Tashkent, January 29, 2020.

4.Bagriy, B.A. Meat productivity of different types of bulls / B.A. Bagriy, E. Karab // Animal Husbandry. – 1980. – No. 5. – pp. 7–9.

5.Garmaev, D.Ts. Technology of beef cattle production in the Republic of Buryatia: monograph / D.Ts. Garmaev. – Ulan-Ude, 2007. – 178 p.

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