“IONOMETRIC METHODS FOR THE ANALYSIS AND DETERMINATION OF HEAVY METALS IN ENSURING FOOD SAFETY OF FOOD PRODUCTS”. ACUMEN: INTERNATIONAL JOURNAL OF MULTIDISCIPLINARY RESEARCH 3, no. 01 (February 2, 2026): 363–369. Accessed May 18, 2026. https://universalpublishings.com/index.php/aijmr/article/view/16561.