“ГАСТРОНОМИК ТУРИЗМНИ РИВОЖЛАНТИРИШНИНГ ҲОЗИРГИ ТЕНДЕНЦИЯЛАРИ ВА ИСТИҚБОЛЛАРИ” (2024) Journal of Science-Innovative Research in Uzbekistan, 2(2), pp. 488–491. Available at: https://universalpublishings.com/~niverta1/index.php/jsiru/article/view/4542 (Accessed: 13 November 2024).