BOTULISM AND FOOD POISONING: HYGIENE AND PREVENTIVE MEASURES. SYNAPSES: INSIGHTS ACROSS THE DISCIPLINES, [S. l.], v. 3, n. 10, p. 248–255, 2026. Disponível em: https://universalpublishings.com/index.php/siad/article/view/21137. Acesso em: 12 nov. 2026.