INGLIZ VA O‘ZBEK TILLARIDA GASTRONOMIK BIRLIKLARNI QIYOSIY O‘RGANISHNING METODLARI VA TAMOYILLARI. ITFTTDM [Internet]. 2026 Apr. 10 [cited 2026 May 18];4(4):74-8. Available from: https://universalpublishings.com/index.php/itfttdm/article/view/17643