ANALYSIS OF TASKS AND METHODS OF EXAMINATION OF GRAIN PRODUCTS. Yangi O’zbekistonda Tabiiy va Ijtimoiy-gumanitar fanlar respublika ilmiy amaliy konferensiyasi, [S. l.], v. 2, n. 3, p. 23–29, 2024. Disponível em: https://universalpublishings.com/index.php/gumanitar/article/view/4637. Acesso em: 24 nov. 2024.