MAXMUDOVA NOZIMAXON ZOHIDJON QIZI. GASTRONOMIK TURIZMNI RIVOJLANTIRISHNING LINGVISTIK XUSUSIYATLARI (ANDIJON VILOYATI MISOLIDA). CONFERENCE OF NATURAL AND APPLIED SCIENCES IN SCIENTIFIC INNOVATIVE RESEARCH, [S. l.], v. 1, n. 1, p. 50–52, 2024. Disponível em: https://universalpublishings.com/index.php/cnassir/article/view/3813. Acesso em: 22 jul. 2024.